Eating a Welsh...in France
Plus a drink that will cool you down and pump you up.
Finding and eating unique food is one of our favorite things to do when we travel.
We’re not talking about anything too weird though we’ve made exceptions while eating at special restaurants like Noma. Then there was that time we ate escamoles, i.e. ant larvae, in Mexico City but we digress.
What we’re into is trying iconic regional …
